Our Story

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Since 2008.

Since 2008.

We have been operating this business 7 days a week for nearly 20 years. We use to take orders by handwriting receipts with a calculator. Now everything is digital so here we are. Thank you for visiting us. Our menu and recipes have stayed the same with some new additions over the years. Known for our big salads served with two dressing cups and fresh baked pita. Cooking with daily stocked ingredients, high standards for our kitchen, and smiles for our customers.